Reduction of phytate content as a means of barley biofortification on grain mineral compositionKiriziy D.A., Sheheda I.M. Nitrogen distribution in the source-sink system of plants and its role in the production processPatyka V.P., Huliaieva H.B., Bohdan M.M., Tokovenko I.P., Pasichnyk L.A., Patyka M.V., Maksin V.I., Kaplunenko V.G. Phytohormone ratio and photosynthetic activity of bread wheat plants under the effect of bioactive substancesYanchevskaya Т.G., Shalygo N.V., Olshanikova A.L., Grits A.N., Makarova T.B., Oleshuk E.N., Karaseva E.N., Rybinskaya E.N., Filipchyk E.A., Kaliaha Т.G. Influence of chitosan on oxidative status, enzymes of oxidative metabolism and X-viral infection of potato plants (Solanaum tuberosum L.) on artificial ion exchange substrates in vivoShysh S.N. , Shutava H.G. , Mazets Zh.E. , Fatykhava S.A. , Shabunya P.S. Influence of presowing treatment on Nigella sativa L. oil compositionTopchiy N.M., Polishchuk O.V., Zolotareva E.K., Sytnyk S.K. | The influence of Cd2+ ions on the activity of stromal carbonic anhydrases of spinach chloroplasts
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